Chanthaburi Wood

#1
Hello Ensar. Is Oud Dhul Kifl made from the Chanthaburi chips or a similar stock? I'm sitting here burning some of the chips, which have grown on me, and I keep sticking my nose in the Oud Dhul Kifl and it smells pretty similar. The Dhul Kifl starts off with a camphor note and then fades into almost smelling like the Chanthaburi chip smoke. It has grown on me. It reminds me of fields I used to run through growing up in Pennsyvania with tall fermenting grass and wildflowers. It's a contardiction of smells. It goes from fermenting grass, burning green bamboo and burning hemp seeds with a sweet spring floral bouqet flower backdrop that I can taste on the back of my throat. Incredible.