Five current favorites

#26
Recent list:
Brunei Kinam ( can't see this ever dropping off the list) EO
Vietnam Special K AA
Sultans Succor AA (insanely good)
Chugoku Senkoh EO
Tokusen Tai AA aka Thai Kinam, phenomenal
Hi @kesiro could you please tell us more about that Tokusen Tai? Your formulation of Thai Kinam is quite exciting. Thanks
 

Philip

Well-Known Member
#27
Just because this is fun. 2 years later, my top 2 have not budged.

1. OR85
2. OS90
3. Archinam
4. TWR
5. Kinamantan

What i reeeally wish I could sample:
1. PK
2. Port Moresby
3. Suleyman / Abdul Hamit

Baffled by the fact that I am not moved to sample:
1. Vietnam
Not sure why?? :eek:
 

Rasoul S

Well-Known Member
#28
Just because this is fun. 2 years later, my top 2 have not budged.

1. OR85
2. OS90
3. Archinam
4. TWR
5. Kinamantan

What i reeeally wish I could sample:
1. PK
2. Port Moresby
3. Suleyman / Abdul Hamit

Baffled by the fact that I am not moved to sample:
1. Vietnam
Not sure why?? :eek:
terriific list. ill play the same format. here i go:
1. sultan salahudin wore over orris butter
2. twr swipe with dot of kannan koh next to it
3. sultan suleyman neat ;)
4. royal malinau neat or at times with a dot of kinamantan next to it
5. kenmei

What i reeeally wish I could sample:
1. ya chuan
2. oud royale maluku (again)
3. kyara koutan

Baffled by the fact that I am not moved to sample:
nothing. i got nothing here for you :)
 
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Ensar Oud

Well-Known Member
#40
Cummingiana cultivar? Regardless I am sure it will be lit.
Whoever tells you they know with certainty what the cultivars on these tiny islands are is guessing at best. Cumingiana is a name that gets thrown around a lot, and I bet none of us has ever even seen a Cumingiana tree (and as such is in no position to identify one). For a positive avowal of my limitations on these literary pontifications, let me readily own that I have no idea if the oil I brought into the world is Cumingiana or an isolated strand of gyrinops, or..... Had we even encountered them in the wild, trees generally don’t carry Latin name tags.... which is why the folks on the ground never refer to species as defined by taxonomy but rather terroir.

Unless it’s something widely known, like crassna, malaccensis, agallocha, walla patta etc. whoever talks about species is just talking. :)

Pinoy LTD is from a tiny island in the middle of the ocean south of the Philippines, very far from Tawi Tawi, which is practically Borneo from a geographical standpoint.
 
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